A day after my birthday, my brother took me to Restoran Sri Paandi (PJ) for brunch. We already had an early celebration and this was my el cheapo treat.
I have been wanting to eat Indian curry for quite some time, so this visit to Sri Paandi was timely.
It wasn’t very busy at that hour but we had trouble getting the server’s attention.
This guy and his cohorts basically ignored us. In spite of my brother signalling to them, they just walked past us looking all busy and bothered. My brother assured me that it was nothing like that when he visits early in the mornings for breakfast.
Finally the guy decides to come over and take our orders.
We had thosai, one each.
Side dishes of curried potatoes, spinach, ladies fingers and mutton varuval. Eh, I forgot to snap a photo of the sotong goreng (fried squids).
Three types of gravy for us to help ourselves with – dhall, chicken and fish.
There’s chutney too.
My brother tried to look for fork and spoon and my goodness, it took so long to get our cutlery. The servers were not helpful at all and the cutleries in the tray at one of the tables were stained with gravy! But my brother finally got someone to help him. Service here was quite appalling that day.
But the food was good and I enjoyed the thosai a lot.
My brother also got us one roti canai to share. I did not take a photo as it was all messy with delicious curry hee..hee…
Oh, I got to confirm that the rubber band-like thingy in squid that I discovered here is legit hah…hah…
I was so stuffed and it was quite a struggle to finish the food, delicious as it was. Total damage RM37.40.
After my brother dropped me off at my office, I got this whatsapp from him.
My naughty brother sneaked off to IlaoIlao. Without me wahahaha!!
Genetics hah…hah….